— Certifications
Certifications & Quality
Independent audits renewed annually. Lot-level traceability.
NOP
USDA NOP
Download Certificate (PDF) ↓COR
Canada Organic Regime
Download Certificate (PDF) ↓EU
EU
Download Certificate (PDF) ↓BIOSUISSE
Biosuisse
Download Certificate (PDF) ↓KORE
Kore
Download Certificate (PDF) ↓ROC
ROC
Download Certificate (PDF) ↓JAS
JAS
Download Certificate (PDF) ↓— LAB
Laboratory Analyses
Every lot is analyzed twice — pre-harvest and post-packaging. Pesticide residue, heavy metals, microbiological panel, aflatoxin and OTA tests at accredited laboratories.
Pesticide residue
GC-MS / LC-MS, 540 parameters
Heavy metals
Pb, Cd, As, Hg by ICP-MS
Aflatoxin / OTA
HPLC, EU limits
Microbiological
E. coli, Salmonella, Listeria
New-season samples available.
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